Study on Exclusions in Small-Scale Fisheries Governance
MarFishEco conducted a study in collaboration with WorldFish, examining the role of gender equality and women’s empowerment in improving aquatic food systems and reducing poverty, with a specific focus on Solomon Islands. Drawing from the report from the Consortium of International Agricultural Research Centers (CGIAR) Research Program on Fish Agri-Food Systems (FISH), highlights ways to enhance gender equality within aquatic food systems. It emphasizes the importance of addressing systemic gendered inequities to maximize the impact on food security, nutrition, and livelihoods.
The study underscores the need for inclusive community-based natural resource management (CBNRM) and offers a comprehensive Five Degrees of Inclusion Framework to assess and understand inclusion levels. It emphasizes the importance of moving beyond superficial attendance metrics and considering broader socio-economic factors and marginalized groups. The methodology combines qualitative and quantitative approaches to achieve a comprehensive understanding and is adaptable to various contexts.
Intended for researchers, practitioners, and organizations in the aquatic food systems sector, the report encourages a shift toward social inclusion and equity. While focusing on aquatic food systems, it also provides insights relevant to gender researchers and practitioners in other agricultural domains. The study aims to stimulate investments and actions that leverage the potential of fish and aquatic foods within the broader context of transforming food, land, and water systems to address the challenges posed by climate change.
For further information or to access the full report, please email MarFishEco at projects@marfisheco.com.
To see more of our work and latest projects visit our projects page.